Name: Mediterranean Chicken and Olive Rice Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Ingredients: 2 cups long-grain rice; 4 cups chicken broth; 1 pound boneless, skinless chicken thighs, cut into bite-sized pieces; 1 cup pitted Kalamata olives, halved; 1 medium onion, finely chopped; 3 cloves garlic, minced; 1 teaspoon dried oregano; 1 teaspoon dried thyme; 1 teaspoon paprika; ½ teaspoon red pepper flakes (optional); ¼ cup olive oil; Salt to taste; Pepper to taste; Fresh parsley, chopped (for garnish)

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Generated by the Mr. Cook AI.

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