Name: Normannischer Schweinenacken-Schmaus
Prep time: 30 min
Cook time: 3 h
Total time: 3 h 30 min
Yield: 6
Cuisine: German
Ingredients: 1½ kg Schweinenacken, ohne Knochen; 2 EL Olivenöl; 2 TL Salz; 1 TL schwarzer Pfeffer, frisch gemahlen; 2 TL getrockneter Thymian; 4 Äpfel, geschält, entkernt und in Spalten geschnitten; 2 große Zwiebeln, in Ringe geschnitten; 50 g brauner Zucker; 100 g Butter; 200 ml Calvados; 200 ml Sahne; 1 TL Dijon-Senf; 1 EL frischer Schnittlauch, gehackt zur Garnitur

Customize this recipe?

Swap ingredients you don't have, make it spicier, find a vegan version, or get creative!

Comments

Generated by the Mr. Cook AI.

This recipe is AI-generated and Mr. Cook has not reviewed it for accuracy or safety. Use your best judgment when preparing AI-generated dishes. Please rate this recipe to help others know if it's good or not.

Feedback