Name: Classic French Crêpe Suzette
Prep time: 40 min
Cook time: 15 min
Total time: 55 min
Yield: 4
Cuisine: French
Ingredients: 1 cup (125g) all-purpose flour, sifted; 2 large eggs; 1¼ cups (300ml) whole milk; 2 tablespoons (30g) unsalted butter, melted, plus extra for cooking; 1 tablespoon granulated sugar; ¼ teaspoon fine sea salt; 1 Zest of orange; Juice of 2 oranges (about 1/2 cup); ¼ cup (50g) granulated sugar (for sauce); 4 tablespoons (60g) unsalted butter (cold, cubed); 2 tablespoons Grand Marnier or other orange liqueur (optional); Powdered sugar, for garnish; Fresh orange slices or zest, for garnish

Customize this recipe?

Swap ingredients you don't have, make it spicier, find a vegan version, or get creative!

Comments

Generated by the Mr. Cook AI.

This recipe is AI-generated and Mr. Cook has not reviewed it for accuracy or safety. Use your best judgment when preparing AI-generated dishes. Please rate this recipe to help others know if it's good or not.

Feedback