Name: Steak Loaded Fries with Caramelized Onion and Mustard Mayo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Cuisine: American
Ingredients: 500 g beef sirloin steak, trimmed and cut into thin strips; 600 g frozen thick-cut fries; 2 large red onions, thinly sliced; 2 tablespoons olive oil, divided; 1 tablespoon unsalted butter; Salt, to taste; Freshly ground black pepper, to taste; 1 teaspoon sugar; 1 teaspoon balsamic vinegar; 150 g shredded cheddar cheese; 2 tablespoons Dijon mustard; 3 tablespoons mayonnaise; 1 tablespoon lemon juice; Fresh parsley, chopped (for garnish)

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Generated by the Mr. Cook AI.

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