Name: Spicy Tomato Onion Rice Pilaf
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4
Cuisine: Indian
Ingredients: 1 cup basmati rice, rinsed and soaked for 20 minutes; 1 medium onion, finely sliced; 2 medium ripe tomatoes, finely chopped; 2 green chillies, slit lengthwise; 1 teaspoon semolina (rava); 1 teaspoon whole wheat flour (aata); 2 tablespoons vegetable oil; 1 teaspoon cumin seeds; 1 bay leaf; 2 cloves; 1 small cinnamon stick; ½ teaspoon turmeric powder; ½ teaspoon red chilli powder; 1 teaspoon coriander powder; Salt to taste; 2 cups water; Fresh coriander leaves, chopped (for garnish)

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Generated by the Mr. Cook AI.

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