Name: Espaguete à Carbonara de Salsicha
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: 400 g esparguete; 4 salsichas grandes (aproximadamente 300g), cortadas em rodelas; 3 ovos grandes; 100 g queijo parmesão ralado finamente; 2 dentes de alho picados; 2 colheres de sopa de azeite de oliva extra virgem; Sal a gosto; Pimenta-do-reino moída na hora a gosto; 1 pitada de noz-moscada (opcional); Água para cozinhar o esparguete

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Generated by the Mr. Cook AI.

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