Name: Apfel-Haselnuss-Kuchen mit Vanillecreme
Prep time: 25 min
Cook time: 50 min
Total time: 1 h 15 min
Yield: 8
Ingredients: 200 g Mehl (Weizenmehl, Type 405); 150 g Zucker; 3 Eier (Größe M); 1 Päckchen Paradiescreme Vanille (zum Kochen); 100 g gemahlene Haselnüsse; 2 mittelgroße Äpfel (ca. 300 g), geschält, entkernt und in kleine Würfel geschnitten; 150 ml Milch (für Paradiescreme); 150 g Butter (weich); 1 TL Backpulver; 1 Prise Salz; Puderzucker zum Bestäuben (optional)

Customize this recipe?

Swap ingredients you don't have, make it spicier, find a vegan version, or get creative!

Comments

Generated by the Mr. Cook AI.

This recipe is AI-generated and Mr. Cook has not reviewed it for accuracy or safety. Use your best judgment when preparing AI-generated dishes. Please rate this recipe to help others know if it's good or not.

Feedback