Spicy South Indian Eggplant Curry

Spicy South Indian Eggplant Curry

This Spicy South Indian Eggplant Curry is a delightful and aromatic dish that combines the earthy flavors of brinjals and snake gourd with the heat of green chillies and the fragrance of curry leaves. It's a perfect accompaniment to steamed rice or roti, bringing a taste of South India to your table.

Prep: 15 mins
Cook: 30 mins

Ingredients

Customize this recipe?

Swap ingredients you don't have, make it spicier, find a vegan version, or get creative!

Comments

    Discover more recipes

    Command Bar