Name: Frango com Fígado e Arroz Colorido
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: 4
Ingredients: 500 g fígado bovino; 2 xícaras de arroz; 1 cebola média picada; 1 cenoura ralada; 1 pimenta dedo-de-moça picada; 4 pernas de frango; 4 ovos; ½ xícara de palone (ou ervilhas); 1 colher de sopa de óleo; sal a gosto; pimenta-do-reino a gosto; água suficiente para cozinhar o arroz e o frango

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Generated by the Mr. Cook AI.

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