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Pulpo y Cerdo Adobado a la Parrilla con Cebolla Caramelizada

Name: Pulpo y Cerdo Adobado a la Parrilla con Cebolla Caramelizada
Prep time: 30 min
Cook time: 1 h
Total time: 1 h 30 min
Yield: 4
Ingredients: 1 kg pulpo; 500 g cerdo lomo adobado extra; 2 cebollas grandes; 2 cucharadas aceite de oliva; 1 cucharadita pimentón dulce; 1 cucharadita comino; 1 cucharadita ajo en polvo; Sal al gusto; Pimienta al gusto; Jugo de 1 limón

Esta receta combina la suavidad del pulpo con el sabor intenso del cerdo adobado, todo realzado por la dulzura de las cebollas caramelizadas. Perfecto para una parrillada con amigos o una cena especial.

Prep: 30 mins

Cook: 60 mins

8/6/2024

Added by: Aimadombrk

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