Classic Vanilla Crème Brûlée with a Caramelized Sugar Top

Name: Classic Vanilla Crème Brûlée with a Caramelized Sugar Top
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 4
Cuisine: French
Ingredients: 2 cups heavy cream; 1 teaspoon vanilla extract; 5 large egg yolks; ½ cup granulated sugar; ¼ cup brown sugar; Pinch of salt

Crème brûlée is a classic French dessert known for its rich custard base topped with a layer of hard caramel. This recipe features a smooth vanilla-flavored custard that is baked to perfection and finished with a crispy sugar crust, making it a delightful treat for any occasion.

Prep: 20 mins

Cook: 35 mins

8/8/2024

Added by: Info

Ingredients

Customize this recipe?

Swap ingredients you don't have, make it spicier, find a vegan version, or get creative!

Comments

Generated by the Mr. Cook AI.

This recipe is AI-generated and Mr. Cook has not reviewed it for accuracy or safety. Use your best judgment when preparing AI-generated dishes. Please rate this recipe to help others know if it's good or not.

Feedback