Name: Hearty Country Style Pork Ribs with Creamy Mushroom Sauce and Cheesy Vegetable Medley
Prep time: 30 min
Cook time: 2 h
Total time: 2 h 30 min
Yield: 6
Cuisine: American
Ingredients: 2 pounds country style pork ribs; 1 can (10.5 oz) cream of mushroom soup; 4 medium potatoes, diced; 1 cup shredded cheese (cheddar or your choice); 2 cups broccoli florets; 1 medium onion, chopped; 1 cup mushrooms, sliced; 1 cup green beans, trimmed; 1 cup corn (fresh or frozen); 2 tablespoons honey; ½ cup applesauce; 8 ounces pasta (your choice); salt to taste; pepper to taste; water as needed; 2 tablespoons olive oil

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