Tandoori Chicken and Bean Burrito Bowl

1.Start by cooking the rice according to package instructions. Once cooked, set aside and let it cool slightly.

2.In a large mixing bowl, combine the black beans, corn, diced tomatoes, red onion, and cilantro. Mix well to combine all the ingredients evenly.

3.Add the cooked tandoori chicken to the bowl with the bean mixture. Stir in the lime juice, cumin, chili powder, salt, and pepper. Mix until everything is well incorporated.

4.To assemble the burrito bowl, start with a base of cooked rice in each serving bowl.

5.Top the rice with the tandoori chicken and bean mixture, spreading it evenly over the rice.

6.Add diced avocado on top of the chicken and bean mixture for creaminess.

7.Garnish with additional cilantro if desired and serve immediately.