Name: Côtes de Porc Rôties avec Riz et Carottes en Rondelles
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 4
Ingredients: 4 côtes de porc; 200 g riz; 4 carottes; 1 oignon; 2 gousses d'ail; 500 ml bouillon de volaille; 1 cuillère à soupe de miel; 1 cuillère à café de paprika; 1 cuillère à café de thym; 1 cuillère à soupe d'huile d'olive; sel; poivre

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