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Spiced Whole Wheat Thepla with Fresh Fenugreek

Name: Spiced Whole Wheat Thepla with Fresh Fenugreek
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 4
Cuisine: Indian
Ingredients: 2 cups whole wheat flour; 1 cup fresh fenugreek leaves, finely chopped; ¼ cup yogurt; ¼ cup oil; 1 teaspoon turmeric powder; 1 teaspoon red chili powder; 1 teaspoon cumin powder; 1 teaspoon coriander powder; 1 teaspoon ajwain (carom seeds); 1 teaspoon salt; Water as needed

Thepla is a traditional Indian flatbread made with whole wheat flour and fresh fenugreek leaves, spiced with aromatic herbs and served warm. Perfect for breakfast or as a snack!

Prep: 30 mins

Cook: 20 mins

9/6/2024

Added by: Harshita Gupta

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