Name: Индейка с фасолью и картофелем
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 4
Ingredients: 500 г индейки (филе); 200 г фасоли (консервированной или отварной); 4 средних картофелины; 1 большая луковица; 2 зубчика чеснока; 1 чайная ложка паприки; 1 чайная ложка сушеного орегано; ½ чайной ложки черного перца; ½ чайной ложки соли; 2 столовые ложки растительного масла; 500 мл куриного бульона

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