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Tarta de Ricotta con Mantequilla de Maní y Chocolate

Name: Tarta de Ricotta con Mantequilla de Maní y Chocolate
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 8
Ingredients: 250 g ricotta; 100 g mantequilla de maní; 50 g endulzante (puede ser stevia o azúcar); 100 g chocolate negro; 50 g maizena; 1 cucharadita extracto de vainilla; 1 pizca de sal; 2 huevos

Una deliciosa tarta que combina la suavidad de la ricotta con el sabor intenso de la mantequilla de maní y el chocolate, perfecta para un postre o merienda.

Prep: 15 mins

Cook: 35 mins

9/10/2024

Added by: Augusto Fiore

Ingredients

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