Name: Creamy Lemon Garlic Pasta with Red Pepper
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: Italian
Ingredients: 8 oz pasta of your choice; 1 cup milk; 2 tbsp all-purpose flour; 1 large lemon (zested and juiced); 1 red bell pepper (diced); 1 medium onion (finely chopped); 3 cloves garlic (minced); 2 tbsp olive oil; Salt to taste; Black pepper to taste; Fresh parsley (for garnish)

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