Name: Filet de Poulet à la Crème et aux Champignons
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4
Ingredients: 4 filets de poulet; 200 ml crème fraîche; 200 g champignons de Paris, tranchés; 2 gousses d'ail, émincées; 1 oignon, haché; 50 g beurre; 1 cuillère à soupe de moutarde; 1 cuillère à soupe de persil frais, haché; sel; poivre

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Generated by the Mr. Cook AI.

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