Name: Cebola Recheada com Cogumelos e Natas
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 4
Ingredients: 4 cebolas grandes; 200 g cogumelos frescos picados; 200 ml natas (creme de leite); 2 colheres de sopa de molho de soja; ½ xícara de polpa de tomate; ½ xícara de tomate em pedaços; 100 g queijo ralado (parmesão ou muçarela); 1 colher de sopa de azeite; sal a gosto; pimenta-do-reino a gosto; salsa picada para decorar

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