Name: Galette de Sarrasin et Seigle aux Légumes Sautés
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Cuisine: French
Ingredients: 100 g farine de sarrasin; 50 g farine de seigle; 300 ml d'eau; 1 cuillère à soupe d'huile d'olive; 1 courgette, coupée en dés; 1 poivron rouge, coupé en dés; 1 carotte, râpée; 1 oignon, émincé; 2 gousses d'ail, hachées; 1 cuillère à soupe de sauce soja; 1 cuillère à café de thym séché; Sel; Poivre

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