Name: Aziatisch Gestoofd Konijn met Wortelen en Umami-Rijke Sojasaus
Prep time: 20 min
Cook time: 2 h
Total time: 2 h 20 min
Yield: 4
Ingredients: 1½ kg konijn, in stukken; 500 g wortelen, in plakjes; 4 teentjes knoflook, fijngehakt; 1 stuk gember van 5 cm, geraspt; 4 lente-uitjes, in ringetjes; 100 ml sojasaus; 50 ml oestersaus; 2 eetlepels honing; 1 eetlepel rijstwijn of sherry; 500 ml kippenbouillon; 1 eetlepel sesamolie; 1 theelepel vijfkruidenpoeder; zout naar smaak; peper naar smaak; verse koriander, voor garnering

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