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Citrus-Infused Salmon Nigiri

Name: Citrus-Infused Salmon Nigiri
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 4
Cuisine: Japanese
Ingredients: 2 cups sushi rice; 2½ cups water; ¼ cup rice vinegar; 2 tablespoons sugar; 1 teaspoon salt; 8 ounces fresh salmon fillet, skin removed; 1 lemon, zested and juiced; 1 tablespoon soy sauce; 1 tablespoon wasabi (optional); Nori sheets, cut into strips (optional); Pickled ginger, for serving

This Citrus-Infused Salmon Nigiri features delicate slices of fresh salmon marinated in a refreshing lemon zest and soy sauce mixture, served atop perfectly seasoned sushi rice. It's a delightful twist on traditional nigiri, perfect for sushi lovers looking for a bright and zesty flavor.

Prep: 30 mins

Cook: 20 mins

10/14/2024

Added by: Andriy Ginta

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