Name: Bœuf à la Mode Savoureux au Vin Blanc
Prep time: 20 min
Cook time: 2 h
Total time: 2 h 20 min
Yield: 6
Ingredients: 1½ kg viande de bœuf (épaule ou gîte); 3 carottes, coupées en rondelles; 2 oignons, émincés; 3 gousses d'ail, hachées; 4 pommes de terre, coupées en cubes; 200 g champignons, tranchés; 1 bouquet garni (thym, laurier, persil); 500 ml bouillon de bœuf; 250 ml vin blanc; 2 cuillères à soupe de farine; 2 cuillères à soupe d'huile d'olive; Sel; Poivre

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Generated by the Mr. Cook AI.

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