Name: Pescado al Estilo Caribeño
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Ingredients: 500 gramos de filetes de pescado blanco (como merluza o tilapia); 1 taza de harina de trigo; ½ taza de harina de maíz; 1 cucharadita polvo de hornear; 1 cucharadita ajo en polvo; 1 cucharadita cebolla en polvo; ½ cucharadita pimentón dulce; ½ cucharadita comino molido; ½ cucharadita pimienta negra molida; ½ cucharadita sal; 1 huevo; 1 taza de leche; Aceite vegetal para freír; 1 limón (en rodajas para servir); Perejil fresco picado para decorar

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