Name: Himmlische Honig-Putenbrust mit Rosmarinkartoffeln und cremiger Senfsoße
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 4
Cuisine: German
Ingredients: 1 kg Putenbrust; 100 g Honig; 2 EL Dijon-Senf; 2 EL Sojasauce; 2 Knoblauchzehen, gehackt; 1 TL Paprikapulver; 1 TL getrockneter Thymian; 1 kg kleine Kartoffeln; 3 EL Olivenöl; 2 Zweige frischer Rosmarin; Salz nach Geschmack; Pfeffer nach Geschmack; 200 ml Sahne; 1 EL Zitronensaft

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