Name: Курица с картошкой и карри
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Cuisine: Russian
Ingredients: ½ целой курицы (около 1 кг); 4 средние картофелины (около 600 г); 1 большая луковица (около 150 г); 3 зубчика чеснока; 2 ст. ложки карри-порошка; 1 ч. ложка соли; ½ ч. ложки черного перца; 1 ч. ложка сахара; 3 ст. ложки растительного масла; 500 мл воды

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