Name: Broccoli Spinach Cheddar Okonomiyaki
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2
Cuisine: Japanese
Ingredients: 1 cup all-purpose flour; ½ cup dashi broth (or water); 2 large eggs; 1 cup finely chopped broccoli florets; 1 cup fresh spinach, chopped; 1 cup shredded sharp cheddar cheese; ¼ cup green onions, finely sliced; 1 tablespoon soy sauce; 1 tablespoon vegetable oil (for frying); Salt and pepper to taste; Optional toppings: mayonnaise, okonomiyaki sauce, additional green onions, bonito flakes, or pickled ginger

Join 95,000+ cooks planning and saving with Mr. Cook. Start organizing your meals today!95,000+ cooks trust Mr. Cook — Plan, shop, and save easier! Get the app today.

Get Started for free

Customize this recipe?

Swap ingredients you don't have, make it spicier, find a vegan version, or get creative!

Comments

Generated by the Mr. Cook AI.

This recipe is AI-generated and Mr. Cook has not reviewed it for accuracy or safety. Use your best judgment when preparing AI-generated dishes. Please rate this recipe to help others know if it's good or not.

Feedback