Name: Knoblauch-Champignons mit Kräuter-Dip
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Cuisine: German
Ingredients: 500 g Champignons, frisch; 3 EL Olivenöl; 3 Knoblauchzehen, fein gehackt; 1 TL Salz; ½ TL schwarzer Pfeffer, frisch gemahlen; 1 EL frische Petersilie, gehackt; 1 EL frischer Thymian, gehackt; 200 g Crème fraîche; 2 EL Mayonnaise; 1 EL Zitronensaft, frisch gepresst; 1 EL Schnittlauch, fein geschnitten

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