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Torta de Creme Brulée

Name: Torta de Creme Brulée
Prep time: 30 min
Cook time: 35 min
Total time: 1 h 5 min
Yield: 8
Cuisine: French
Ingredients: 200 g biscoitos tipo maisena; 100 g manteiga derretida; 4 ovos; 150 g açúcar; 500 ml creme de leite fresco; 1 colher de chá de essência de baunilha; 2 colheres de sopa de amido de milho; 1 pitada de sal; açúcar cristal para caramelizar

Uma sobremesa clássica reinventada em formato de torta. A combinação da massa crocante com o recheio cremoso e o toque caramelizado do açúcar cria uma experiência gustativa sofisticada e surpreendente.

Prep: 30 mins

Cook: 35 mins

3/26/2025

Added by: Miriam Jansen

Ingredients

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