Name: Tarte aux Amandes
Prep time: 30 min
Cook time: 35 min
Total time: 1 h 5 min
Yield: 8 parts
Ingredients: 250 g farine; 125 g beurre froid, coupé en dés; 1 pincée de sel; 100 g sucre glace; 1 oeuf; 200 g poudre d'amande; 150 g sucre; 150 g beurre, ramolli; 3 oeufs; 1 cuillère à soupe de rhum; Amandes effilées pour la décoration

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