Creamy Ugali with Spinach

Creamy Ugali with Spinach

A nutritious twist combining traditional East African ugali with sautéed spinach, creating a creamy, wholesome vegetarian meal that is both comforting and flavorful. This recipe enhances the classic ugali by incorporating sautéed spinach and a touch of cream for richness, making it perfect for a healthy lunch or dinner.

Förberedelser: 10 minuter
Kock: 25 minuter

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Byt ut ingredienser som du inte har, gör den kryddigare, hitta en vegansk version eller var kreativ!

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