Name: Tempura de Chou-fleur
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 4 portions
Ingredients: 500 g chou-fleur en petits bouquets; 1 gousse d'ail émincée; 1 cuillère à café de gingembre râpé; 2 cuillères à soupe de sauce soja; 1 cuillère à soupe de vinaigre de riz; 1 cuillère à café de sucre de canne; 100 g farine; 50 g fécule de maïs; 1 œuf; 200 ml d'eau glacée; Huile végétale pour friture

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