Name: Bols de Steak Haché au Mirin et Oignons Caramélisés
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Ingredients: 500 g steak haché; 3 cuillères à soupe de mirin; 2 cuillères à soupe de sauce soja; 2 oignons moyens, émincés; 2 gousses d'ail, hachées; 1 morceau de gingembre frais (environ 2 cm), râpé; 300 g riz jasmin; 2 cuillères à soupe d'huile de sésame; 1 cuillère à soupe de sucre; Ciboulette fraîche pour la garniture; Sel; Poivre

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