Name: Smoky Chipotle Pineapple Adobo Pulled Pork
Prep time: 20 min
Cook time: 10 h
Total time: 10 h 20 min
Yield: 8
Cuisine: Mexican
Ingredients: 4 pounds pork shoulder, trimmed of excess fat; 1 tablespoon olive oil; 1 large onion, diced; 4 cloves garlic, minced; 1 cup fresh pineapple, diced; 1 cup chicken broth; ½ cup apple cider vinegar; ¼ cup soy sauce; 2 tablespoons brown sugar; 2-3 chipotle peppers in adobo sauce, minced (adjust for heat preference); 1 teaspoon ground cumin; 1 teaspoon smoked paprika; 1 teaspoon dried oregano; Salt and pepper to taste; Fresh cilantro, for garnish; Lime wedges, for serving

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Generated by the Mr. Cook AI.

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