Crispy Onion Pakoras

Crispy Onion Pakoras are delightful deep-fried snacks made from thinly sliced onions coated in a spiced chickpea flour and all-purpose flour batter. These golden-brown fritters are perfectly crunchy on the outside and tender inside, making them an ideal accompaniment to your evening tea. The addition of aromatic spices and fresh herbs enhances their flavor, creating a traditional Indian snack that is both satisfying and easy to prepare.