Name: Vegetable Stir-Fry Curry
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Ingredients: 1 cup basmati rice; 2 tablespoons vegetable oil; 1 teaspoon mustard seeds; 1 medium onion, thinly sliced; 2 garlic cloves, minced; 1 tablespoon fresh ginger, grated; 1 medium carrot, julienned; 1 red bell pepper, thinly sliced; 1 small zucchini, sliced into half-moons; 1 cup green beans, trimmed and cut into 2-inch pieces; 1 cup cauliflower florets; 1 medium tomato, chopped; 1 teaspoon ground turmeric; 1 tablespoon curry powder; 1 teaspoon ground cumin; ½ teaspoon chili powder (adjust to taste); ½ teaspoon garam masala; Salt to taste; ½ cup coconut milk; Fresh cilantro leaves, chopped (for garnish); Juice of half a lemon or lime

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Generated by the Mr. Cook AI.

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