Name: Gratin express de légumes aux fromages
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4
Cuisine: French
Ingredients: 3 courgettes moyennes, coupées en rondelles fines; 3 tomates mûres, tranchées; 150 g mozzarella, coupée en tranches; 150 g d'Emmental râpé; 2 cuillères à soupe d'huile d'olive; 1 gousse d'ail, émincée; Sel fin, au goût; Poivre noir fraîchement moulu, au goût; 1 cuillère à café d'herbes de Provence; 20 cl de crème fraîche légère; 50 g chapelure; Beurre pour le plat (environ 10 g)

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