Wagyu Beef and Potato Tagine

An exotic North African-inspired stew featuring tender wagyu beef slow-cooked with potatoes and aromatic spices. This dish combines the rich marbling of wagyu beef with the earthiness of potatoes, enhanced by a fragrant blend of spices and finished with a drizzle of high-quality olive oil for depth and comfort. Perfect for a cozy meal that delivers complex flavors and melt-in-your-mouth texture.