Name: Creamy Parasol Mushroom Risotto
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Cuisine: Italian
Ingredients: 1 cup Arborio rice; 4 cups vegetable broth; 1 cup parasol mushrooms, cleaned and sliced; 1 small onion, finely chopped; 2 cloves garlic, minced; ½ cup dry white wine; ½ cup grated Parmesan cheese; 2 tablespoons unsalted butter; 2 tablespoons olive oil; ¼ cup fresh parsley, chopped; Salt to taste; Pepper to taste

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Generated by the Mr. Cook AI.

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