Name: Hühnerkeule in Frischkäse-Sauce auf Reisbett
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 4
Cuisine: German
Ingredients: 4 Hühnerkeulen; 200 g Frischkäse; 200 ml Hühnerbrühe; 1 Zwiebel, gewürfelt; 2 Knoblauchzehen, gehackt; 1 EL Paprikapulver; 1 TL getrockneter Thymian; 1 TL getrockneter Oregano; 200 g Reis; 400 ml Wasser; Olivenöl; Salz; Pfeffer

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Generated by the Mr. Cook AI.

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