Decadent Foie Gras Terrine with Fruity Compote

Decadent Foie Gras Terrine with Fruity Compote

This Decadent Foie Gras Terrine is a luxurious and elegant dish, perfect for special occasions. The rich and creamy foie gras is carefully seasoned and baked to perfection, then served with a vibrant fruity compote made from dried apricots, figs, and cherries. Accompanied by toasted brioche, this dish offers a harmonious blend of flavors and textures.

Förberedelser: 30 minuter
Kock: 45 minuter

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