Banana Sugar Tarts with Fluffy Crust and Caramel Drizzle

Banana Sugar Tarts with Fluffy Crust and Caramel Drizzle

Delicate pastry tarts featuring a fluffy, golden crust filled with a smooth and sweetened banana custard, finished with a rich caramel drizzle. This dessert combines a tender, airy pastry base with luscious banana filling and a sweet, buttery caramel topping for an extra indulgent treat.

Förberedelser: 25 minuter
Kock: 30 minuter

Ingredienser

Anpassa det här receptet?

Byt ut ingredienser som du inte har, gör den kryddigare, hitta en vegansk version eller var kreativ!

Kommentarer

    Upptäck fler recept

    Command Bar