Name: Spicy Vegetable Tom Kha Soup
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 100
Cuisine: Thai
Ingredients: 3 cups olive oil; 15 stalks lemongrass, trimmed and smashed; ½ cup ginger, grated; 1 tub garlic, minced; 15 red Thai chilies, sliced; 1 bag onion, diced; 1 case mixed mushrooms (shiitake, oyster, or button), sliced; 20 red bell pepper, diced; 2 #10 canned baby corn, or 2 bags frozen corn; 2 bags haricot, trimmed; 4 bags carrot, crinkle cut; 4 #10 canned coconut milk; 2 tub vegetable base; 10-15 gallon water; 2 cup soy sauce; 1 cup lime juice; 1-2 brown sugar); 2 cup cilantro, chopped; 2 cup Thai basil; Salt, to taste

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Generated by the Mr. Cook AI.

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