Name: Pollo a la Parrilla con Verduras
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4
Ingredients: 4 pechugas de pollo sin piel ni hueso (aproximadamente 150 g cada una); 2 cucharadas aceite de oliva extra virgen; 2 dientes de ajo picados finamente; 1 cucharadita pimentón dulce; 1 cucharadita orégano seco; Jugo de 1 limón; Sal al gusto; Pimienta negra molida al gusto; 1 pimiento rojo cortado en tiras; 1 calabacín mediano cortado en rodajas; 1 zanahoria grande cortada en bastones; 1 cebolla morada mediana cortada en aros; 1 taza de champiñones frescos laminados; 1 ramita de romero fresco (opcional); 1 cucharada vinagre balsámico (para las verduras)

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