Name: Pollo a la Española con Papas Bravas
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4
Cuisine: Spanish
Ingredients: 4 muslos de pollo deshuesados; 150 g queso manchego, rallado; 100 g chorizo, picado en cubos pequeños; 2 dientes de ajo, picados finamente; 1 cucharada perejil fresco, picado; 1 cucharada aceite de oliva; Sal al gusto; Pimienta negra al gusto; 500 g papas, peladas y cortadas en cubos; 1 cucharadita pimentón dulce; ½ cucharadita cayena (opcional); ¼ taza de mayonesa (para acompañar); 1 cucharada jugo de limón (para la mayonesa)

Customize this recipe?

Swap ingredients you don't have, make it spicier, find a vegan version, or get creative!

Comments

Generated by the Mr. Cook AI.

This recipe is AI-generated and Mr. Cook has not reviewed it for accuracy or safety. Use your best judgment when preparing AI-generated dishes. Please rate this recipe to help others know if it's good or not.

Feedback