Name: Sun-Dried Tomato & Mushroom Chicken Skillet
Prep time: 10 min
Cook time: 18 min
Total time: 28 min
Yield: 4
Ingredients: 4 boneless, skinless chicken breasts (about 1.5 lbs); ½ teaspoon kosher salt; ¼ teaspoon freshly ground black pepper; 2 tablespoons olive oil (divided); 8 oz cremini mushrooms, sliced; ½ cup sun-dried tomatoes in oil, drained and sliced; 3 cloves garlic, minced; ½ cup low-sodium chicken broth; ¼ cup heavy cream; 1 teaspoon dried Italian herbs (or a mix of basil, oregano, and thyme); 1 tablespoon fresh parsley, chopped (plus extra for garnish); 1 tablespoon grated Parmesan cheese (optional, for garnish)

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Generated by the Mr. Cook AI.

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