Classic Greek Yogurt

Name: Classic Greek Yogurt
Prep time: 15 min
Cook time: 8 h
Total time: 8 h 15 min
Yield: 4
Cuisine: Greek
Ingredients: 1 gallon (3.8 liters) whole milk; 2 tablespoons plain Greek yogurt with live active cultures (as starter); Cheesecloth or a fine mesh strainer; Large heavy-bottomed pot; Thermometer; Whisk; Large bowl

A simple, traditional method to make creamy Greek yogurt at home using just milk and a starter culture. This recipe emphasizes the thickening and straining techniques that give Greek yogurt its signature rich texture and tangy flavor. Perfect for homemade fresh yogurt without additives.

Prep: 15 mins

Cook: 480 mins

8/22/2025

Added by: manohar lad

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