Name: Chicken Tagine with Olives and Preserved Lemons
Prep time: 15 min
Cook time: 1 h 15 min
Total time: 1 h 30 min
Yield: 4 servings
Ingredients: 1 whole chicken, cut into pieces; 2 tablespoons olive oil; 1 onion, finely chopped; 3 cloves garlic, minced; 2 teaspoons ground cumin; 1 teaspoon ground coriander; 1 teaspoon ground ginger; 1 teaspoon ground turmeric; 1 teaspoon sweet paprika; ½ teaspoon ground cinnamon; Salt and pepper to taste; 1 cup chicken broth; ½ cup green olives, pitted; 1 preserved lemon, flesh removed and rind thinly sliced; Fresh cilantro leaves, chopped; Fresh parsley leaves, chopped; Lemon wedges

Customize this recipe?

Swap ingredients you don't have, make it spicier, find a vegan version, or get creative!

Comments

Generated by the Mr. Cook AI.

This recipe is AI-generated and Mr. Cook has not reviewed it for accuracy or safety. Use your best judgment when preparing AI-generated dishes. Please rate this recipe to help others know if it's good or not.

Feedback