Lemon Herb Baked Fish in Parchment
This light and flavorful baked fish recipe uses parchment paper to lock in moisture and infuse the fish with fresh herbs and bright lemon slices. The gentle steaming effect inside the parchment keeps the fish tender and juicy, making it a healthy and elegant dish perfect for any occasion. Simple ingredients come together to highlight the delicate flavors of the fish, enhanced by aromatic herbs and a hint of citrus.
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Generated by the Mr. Cook AI.
This recipe is AI-generated and Mr. Cook has not reviewed it for accuracy or safety. Use your best judgment when preparing AI-generated dishes. Please rate this recipe to help others know if it's good or not.
